Cargill General Labor - Full Time - Marshall, Missouri in Marshall, Missouri
General Labor - Full Time - Marshall, Missouri
Cargill provides food, agriculture, financial and industrial products and services to the world. Together with farmers, customers, governments and communities, we help people thrive by applying our insights and over 150 years of experience. We have 150,000 employees in 70 countries who are committed to feeding the world in a responsible way, reducing environmental impact and improving the communities where we live and work.
Cargill Meat Solutions
Cargill Meat Solutions is the umbrella organization of Cargill’s North American beef, turkey, and food distribution businesses. Our businesses based in Wichita, Kansas, provide wholesome, high quality, nutritious and flavorful products to customers ranging from foodservice operators and grocery stores, to food manufacturers and export markets. These businesses employ more than 32,000 people in the US and Canada, who work at dozens of processing and support facilities.
At Cargill Beef, we know that our customers don’t just sell products; they sell the reputations behind those products. Our customers provide people with something that they crave and love and it’s a product that we love, too. And we understand how deeply the quality of our red meat connects to our customers’ reputations. After all, it’s our reputation, too. We have been innovating for the last 150 years to bring our partners new solutions that help nourish the world. We continue to aggressively pursue improvements and produce real results that impact not only our operations but our industry, employees and the world around us. By continuously improving our products, processes and services we are ensuring a better, more sustainable future for our employees, for our customers, for our communities and for our company.
General Labor is an important role in the daily operations of our facilities. There are a variety of roles and responsibilities within this title. General Labor includes jobs that require a few days to learn and typically do not require previous experience or skill in the field. General Labor positions work in a cold environment doing a variety of tasks such as handling raw meat, opening product, putting product in boxes, stacking finished boxes and various sanitation duties. Tools may be used including box knives and product shovels. These roles require employees to wear personal protective equipment and work within food safety requirements in order to deliver a safe product to the consumer.
Compliance with all safety, food safety, and HR programs, policies, and regulations
Ability to work around and with raw meat
Ability to work in cold temperatures (33-36° F)
Ability to stand on hard surfaces for extended periods of time
Ability to wear required personal protective equipment
Ability to work in a repetitive and fast paced environment
Ability to rotate through various positions/tasks
Must be eligible to work in the United States without visa sponsorship
Must be 18 years or older
Previous Cargill experience
Meat production experience
Work history in the last 12 months
Equal Opportunity Employer, including Disability/Vet.
Primary Location US-MO-Marshall
Req ID: MAR00524