Cargill QA Laboratory Analyst in Sto Tomas, Philippines
QA Laboratory Analyst
Cargill provides food, agriculture, financial and industrial products and services to the world. Together with farmers, customers, governments and communities, we help people thrive by applying our insights and over 150 years of experience. We have 150,000 employees in 70 countries who are committed to feeding the world in a responsible way, reducing environmental impact and improving the communities where we live and work.
The QA Laboratory Analyst is responsible for daily completion of food safety & quality inspection processes within a work area, operational department, operational support area, or technical domain. Ensures areas of responsibilities meet BU/Plant standards for safety,quality, efficiency and financial performance.
70%Executes activities of day-to-day operations of the laboratory following policies and procedures related to personnel safety and food safety. Prepares reagents or culture media and other requirements necessary for physico-chemical or microbiological analysis including sterilization and decontamination. Conducts Microbiological or Physico-chemical analyses of raw materials, finished product, water, and environmental samples; or responsible in bacteriological culture preservation and maintenance Records, reports, and interpret data and results of analysis and report deviations to standards and specifications.. Ensures HACCP/FDA/NMIS requirements are met in all food processes. Understands food safety fundamentals and complies to safety inspections, housekeeping and GLP practices. Understands and proactively avoid environmental impact and potential risk to the businesses.Enforces a culture of zero fatality, injury and illness. Complies with corporate policies and procedures related to Environment, Health and Safety (EHS) and Food Safety, Quality and Regulatory (FSQR).Initiates continuous improvement ideas and ways to add value to current job activities.
20%Performs job by applying skills and knowledge of one or more food safety & quality processes, areas or machines.
Maintains cleanliness and orderliness in the laboratory including equipment, tools, and utensils. Maintains records of culture media, glasswares, reagents, tools, and equipment. Reports defective laboratory tools and equipment and possible cause of malfunctions or equipment failures.Submit timely, accurate and reliable reports.
10%May work with minimal to no supervision, and monitors quality of own work. Basic technical and specialized skill may be used to accomplish job.May teach, train or coach others on laboratory methods and procedures. Performs other job activities that may be assigned by supervisor.
Minimum Required Qualifications
Bachelor of Science degree in Biology major in Microbiology, Microbiology, Food Technology, and other related courses
6 months to 1year laboratory experience
Good communication skills with pro-active attitude; basic computer skills , analytical skills
Encoding in excel or word reports
Adaptable, building trust, contributing to team success
Experience in microbiological and physico-chemical analyses
Analytical, good communication skill in written and oral, attentionto details
Ability to work during weekends and shifting schedules.
No chronic eye disease, in good health with no allergy to animal/poultry dander, good vision and ability to distinguish shades of color.
With willingness to be trained in quality inspection, evaluating plant sanitation procedures and practices, and monitoring the consistent compliance of critical control points and HACCP plan.
Ability to adapt and learn in a changing environment
Job Quality Assurance/Food Safety
Primary Location Philippines-40-Sto Tomas
Job Type Standard
Shift Day Job
Req ID: STO00228