Cargill Quality System and Regulations Sup. in Chuzhou, China
Quality System and Regulations Sup.
Cargill provides food, agriculture, financial and industrial products and services to the world. Together with farmers, customers, governments and communities, we help people thrive by applying our insights and over 150 years of experience. We have 150,000 employees in 70 countries who are committed to feeding the world in a responsible way, reducing environmental impact and improving the communities where we live and work.
Position Purpose & Summary
Ensure BU operation compliance with food industry regulations, analyzes and interprets regulations impacting Food Safety and Quality across the entire supply chain
30% Ensure BU operation compliance with food industry regulations
25% Responsible for regulation scan from government announcement and internet resource and media, analyze the applicability for compliance in CAPC, Liasion with local governmental (provincial/municipal) agency regarding the regulatory requirements.
15% Work closely with R&D and QA system member to ensure the regulation compliance on processing flow and finished product’s and packaging and system design & implementation.
10% Responsible for providing the regulation training across BU different function
10% Work closely with the CFSQR Regulatory Affairs Team to analyze the regulations which relate to BU operation with involvement in the legislations related to CAP business.
10% Other duties as assigned by leader.
Education, Experience, Skills
Minimum Required Qualifications
Bachelor degree in food science/technology or relevant specialty
Minimum 3 yrs experience in food production discipline
Good command of English
Experience with regulation of food safety quality,
Experience managing through ambiguity
Proven ability to work independently and collaborate closely with others to accomplish work
Strong communication skills, written and verbal
Strong collaboration and influencing skills
Demonstrated ability to anticipate and mediate conflict;
Demonstrated understanding/good relation with local food safety supervision authorities
Master degree in related majors will be a plus
Knowledge in export food regulations,familiar with the laws and regulations of Korea, Japan, the United States, Europe and other countries
Food safety Program development skill will be an advantage
Prior project experience and team management experience
Ability to develop solutions that all parties feel are equitable
Proven ability to influence at all levels within the organization
Demonstrated effective ability to Teach / Coach others within and outside reporting relationships
Job Quality Assurance/Food Safety
Primary Location China-34-Chuzhou
Job Type Standard
Shift Day Job
Req ID: CHU00087