Cargill Production Workers - 3rd shift in Hazleton, Pennsylvania
Production Workers - 3rd shift
Cargill provides food, agriculture, financial and industrial products and services to the world. Together with farmers, customers, governments and communities, we help people thrive by applying our insights and over 150 years of experience. We have 150,000 employees in 70 countries who are committed to feeding the world in a responsible way, reducing environmental impact and improving the communities where we live and work.
This position is located in Hazleton, Pennsylvania. Relocation assistance is not provided.
Food Ingredients & Bio-Industrial operate some of the most technologically advanced plants in the world, but they can't run by themselves - we depend on creative, responsible, hardworking individuals like you. At Cargill we have a culture of safety, our goal is to return everyone safely back to their loved ones every day.
This role is responsible for correctly, safely and efficiently performing all tasks necessary to build customer orders, load trucks and to warehouse packaged product.
Accountable for the production of food safe product in a fast paced manufacturing environment; palletizing products as they come off the line in proper stack patterns, ensure stacking area is clean and free of contaminants, stack and pick ingredients for production’s needs.
Accountable for completing the necessary paperwork, to include, but not limited to: Filling out proper loose stack form and return to the QA office, receive finished product in SAP, pre-operational checklists for appropriate industrial equipment and return to proper location and ability to perform cycle counts of inventory and packaging at the direction of inventory adjusters.
Maintain adherence to all Corporate Environmental Health and Safety Policies and Procedures.
This position shall have the responsibility to report problems with the food safety management system to identified person(s).
Acquire and maintain knowledge of HACCP/OPRP/PRP (GMP) policies and requirements to complete all monitoring and/or verifications tasks as outlined in the Food Safety Management.
Loading & unloading trucks.
Operations of forklifts and hand carts Completing reports and records on shipped and received items including proper counts on product loaded with accurate product codes and date codes listed.
Safety - responsible for safety of themselves and teammates.
Right to work in the U.S. that is not based solely on possession of a student visa or a visa sponsored by a third-party employer.
Cargill requires that employees be a minimum of 18 years old.
Must be able to read/write English.
Basic computer skills.
Must be able to bend.
Ability to lift a minimum of 50 pounds.
Able to operate heavy equipment.
Able to work overtime.
Able to work holidays, nights, weekends or different shifts.
Prior experience in production related work.
Equal Opportunity Employer, including Disability/Vet.
Primary Location US-PA-Hazleton
Req ID: HAZ00894